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Lakeside V6210

Mobile Plate Dispenser, Heated, Two Stack for 6-3/4 x 9-3/4 to 7-3/4 x 10-1/2 Oval Plates

Oval plates and platters can now be dispensed with award-winning ease.

Oval plates and platters can now be dispensed with award-winning ease. The Lakeside V6210 Mobile Oval Plate Dispenser is a heated two-stack dispenser that fits 6-3/4 x 9-3/4 to 7-3/4 x 10-1/2 Inch oval plates. Store, transport, and dispense oval plates and bowls in a convenient self-leveling dish dispenser to reduce breakage. Adjusting height level is easy and convenient. Simply detach and attach springs as needed with no tools required. The Easy-Glide™ design dispenses plates smoothly while preventing jams. All 4” swivel casters, 2 with brake, allow easy maneuverability. This unit has all welded construction that increases durability. The stainless steel material is easy to clean and sanitize. Self-leveling dispensers have a 25”(635) stacking height capacity. For heated models each dispenser features its own thermostatic control to manage and adjust temperature. Nobody beats Lakeside lead times! Proudly made in the USA.
9
Day
Current availability as soon as 9 business days
NSF
UL Listed

  • Store, transport, and dispense oval plates and bowls in a convenient self-leveling dish dispenser to reduce breakage.
  • Adjusting height level is easy and convenient. Simply detach and attach springs as needed with no tools required.
  • The Easy-Glide™ design dispenses plates smoothly while preventing jams.
  • All 4” swivel casters, 2 with brake, allow easy maneuverability.
  • All welded construction increases durability.
  • Stainless steel material is easy to clean and sanitize.
  • Self-leveling dispensers have a 25”(635) stacking height capacity.
  • For heated models each dispenser features its own thermostatic control to manage and adjust temperature.

Specifications

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Accommodates Plate Size (in)

10

Adjust-a-Fit

No

Body Style

Cabinet

Brand

Lakeside

Caster Size (in)

4

Caster Type

All-Swivel 2 Ea. w/Brake

Country of Origin

US

Dish Shape

Oval

Heating

Heated

Item Dimensions (L x W x H) 32 in x 20.75 in x 40 in
Model

Regular

NSF

Yes

Number of Stacks

2

Plate Size Range

6 3/4 x 9 3/4 to 7 3/4 x 10 1/2

Proposition 65 Warning This product can expose you to wood dust and chemicals including chromium, which are known to the State of California to cause cancer. For more information, go to: www.P65Warnings.ca.gov.
Shipping Class 92.5
Shipping Dimensions 36 × 36 × 44 in
Shipping Method

LTL

Shipping Weight 183 lbs
UL Listed

Yes

Product Specification: Mobile Cabinet: Mobile cabinets are all-welded stainless steel construction. Cabinets have 18-gauge top and 20-gauge sides and bottom and include bottom corner bumpers. Cabinet bottom has center clean-out hole. Casters are 4” (102 mm) diameter extra-load swivel (two with locking brake). Unit features a heavy duty independent undercarriage frame of galvanized steel to which casters are mounted. Units are NSF listed. Dispenser Tubes: Dispenser tubes are welded stainless steel construction and drop into mobile cabinet top openings. Dispensers hang from cabinet opening by an 14-gauge flange rim, and feature four each 18-gauge vertical side supports welded to 18-gauge bottom plate. Self-leveling dish carriage has welded stainless steel construction and travels vertically in dispenser tube with nylon guides for smooth operation. Carriage has a 20-gauge removable dish platform. Dispensers feature flange mounted extension springs on two sides, which are detachable from the dish carriage to provide adjustment without tools for different weight dishes. Each dispenser has a vertical stacking capacity of 25” (635 mm). Heated Models: Unit is 120 VAC 60 Hz and has a 6’ (1829 mm) coiled power supply cord with 5-15P NEMA plug for 120 VAC. Cabinet has interior mounted electrical junction box with twist-lock receptacles for individual power to each dispenser. Dispenser tubes are fully enclosed in 22-gauge stainless steel, and have a circular bottom mounted 450 watt heater element to provide convection heat. Heating system features thermostatic control for each tube in a tamper protective location with safe high-end shutoff. Control has infinite settings between low and high temperature cut-outs. Thermostat is field-adjustable for average interior air temperature between 100° F (38° C) and 175° F (79° C) at middle adjustable thermostatic setting. On-off switch and power indicator light are mounted on top flange of each dispenser. Average dish temperature rise of 40° F (22° C) above ambient is achieved within one hour of initial heating cycle at middle adjustable thermostatic setting. Cabinet and dispenser tubes are UL listed.

Manuals & Documents

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Custom

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